Shipping Every Monday

 

Dry Aged Tenderloin / Filet Roast

Show-Me Kansas Farms

The beef tenderloin is the most tender piece of meat. It can be cooked whole or cut into individual filets.

  • 100% home raised Kansas Beef
  • 21 Day Dry Aged 
  • Grass Fed and Corn Finished
  • Farm-to-Table
  • USDA Inspected 
  • 3-4 Rib Roast
  • 2.5-3 pounds

***limited number and I won’t be restocking again before Christmas.


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