Dry Aged Rib Eye Steak
BoneInRibeye-M
$35.00
Our 21-day Dry Aged Rib Eye Steak is hard to beat. It is a bone-in rib eye and is labeled "Club Steak".
- 1.5 inches thick
- 21-28 day Dry Aged
- 25-32 oz
- Home-raised
- Frozen & vacuum sealed to preserve freshness
