A popular steak for grilling - the flat iron steak is a great thinly sliced steak known for it's marbling and is one of my favorite steaks for for its great flavor!
21 day Dry Aged
Home-raised
Frozen & vacuum sealed to preserve freshness
Dry Aged Minute Steak
Regular price
$15.00
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One package of minute steaks contains tenderized round steak cut into 4 cutlets and are perfect for making Chicken Fried Steak.
**Sometimes labeled as Cube Steak**
Dry Aged Chuck Eye Steak
Regular price
$10.00
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This is a delicious weekday steak and its packed full of great flavor.
6-10 ounces
Dry Aged Fajita Meat
Regular price
$12.00
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Fajitas are a family favorite in our house and are pre-sliced fajita meats makes for quick and simple cooking. Each pack contains approximately 1 pound (sometimes more) of our dry aged round steak sliced into strips.
Dry Aged Top Sirloin Steak
Regular price
$18.00
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Sirloins are a versatile cut that is great for casual dinners, and still all the goodness of dry aging.