Family Cuts

Shop Our Farm Club

Sign up Now
8 products

8 products

Sold Out
Dry Aged Flat Iron
$12.00
Quick view
Dry Aged Flank Steak
$25.00
Sold Out
Dry Aged Cube Steak
$15.00
Sold Out
Dry Aged Top Sirloin Steak
$25.00
Sold Out
Dry Aged Skirt Steak
from $20.00
Sold Out
Dry Aged Chuck Eye Steak
$8.00
Quick view
Dry Aged Fajita Meat
$12.00
Quick view
Dry Aged Top Round Steak
$12.50
Dry Aged Flank Steak

Dry Aged Flank Steak

$25.00
/
Flank steak is full of flavor and a very versatile steak that is great for marinating throwing on the grill.  
  • 21 day Dry Aged
  • Home-raised
  • Frozen & vacuum sealed to preserve freshness 

Dry Aged Fajita Meat

$12.00
/

Fajitas are a family favorite in our house and are pre-sliced fajita meats makes for quick and simple cooking.  Each pack contains approximately 1 pound (sometimes more) of our dry aged round steak sliced into strips.

Dry Aged Top Round Steak

Dry Aged Top Round Steak

$12.50
/

The Top Round Steak is a budget friendly cut, great for fajitas or stir fry! Cut from the round roasts, this thinly sliced (1 inch) steak is great for family friendly cooking, and still dry aged for 21.

  • 14-18 ounces
  • Dry-Aged for 21 Days